Approximate weight: 170 gram
Expiry date: 3 month
Number of chocolates: 16 pieces
Package Dimensions: 17x17x3.5
COLLECTION OF 16 TRUFFLES
CHOCOLATE TRUFFLES WITH FILLING
Ingredients: sugar; cocoa butter; cocoa paste; CREAM; whole MILK powder; glucose syrup; condensed sweetened MILK; strawberry mousse; emulsifiers: glycerol, lecithins (from SOYA, rapeseed and sunflower), E471; condensed unsweetened MILK (MILK; stabilisers: sodium phosphates, sodium citrates); vegetable oils and fats (palm oil, rapeseed oil, sunflower oil) in varying proportions; powdered sugar; stabilizer: sorbitol; marzipan (ALMONDS; sugar; inverted sugar; glucose syrup; stabilizer: sorbitol; preservative: E202; humectant: invertase; flavours); WHEAT flour; PISTA-CHIOS (powdered). crystallized inverted sugar syrup; freeze-dried raspberries (powdered); pas-sion fruit mousse; gelling sugar (sugar; gelling agent: pectin; acidity regulator: citric acid; vegeta-ble fat (palm oil); preservative: potassium sorbate); candied sugar; ALMOND flour; freeze-dried cherries (powdered); coconut flakes (dried coconut pulp, preservative: SULPHUR DIOXIDE); porter beer (water; BARLEY MALT (Munich malt, Pilsen malt, caramel malt, roasted malt); sug-ar; hop; hop extract); BUTTER; HAZELNUTS; cocoa powder; cranberry liqueur; fully hydrogen-ated vegetable fat (coconut oil); Baileys liqueur; Morgan rum; Malibu liqueur rectified spirit; natu-ral vanilla flavour; cocoa powder with reduced fat content; caramel made from skimmed milk powder (skimmed MILK powder; whey powder (from MILK); sugar; anhydrous MILK fat; natural vanilla flavour); liquid pasteurized egg yolk (EGG YOLK; acidity regulator: E330); cognac; cara-mel sugar; unrefined cane sugar; SOYA flour; flavours; ground ginger; gelling agent: E440; cay-enne pepper; salt; raising agent: E500; cinnamon; nutmeg; preservative: E202; MILK fat; lactose (from MILK); MILK protein; malt extract (from BARLEY); antioxidant: E306; acid: citric acid; col-our: E150b. Dark chocolate (cocoa content – 80%): cocoa mass at least 80%. Dark chocolate: cocoa mass at least 54.1%. Ruby chocolate: cocoa mass at least 40.3%. Milk Terra chocolate: cocoa mass at least 33.7%. Milk chocolate: cocoa mass at least 33.5%.
The product may contain: NUTS: WALNUTS, CASHEW NUTS, PEANUTS, PECAN NUTS AND THEIR DERIVATIVES.
Nutritional value / 100g of the product
Energy value 2022kJ / 485kcal
of which saturated fatty acids 17.0g
of which sugars 40.0g